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February 1, 2010

Low Carb Cucumber Radish Salad

Radishes
Cucumbers
(diced, obviously)
red wine vinegar
parsley, chopped
garlic
dash Worchestershire sauce

Marinate overnight in fridge, serve cold.

Sorry for the lack of blog... had very busy week followed by lots of sleeping over the weekend and lots of work too. More soon!

Posted by april at February 1, 2010 4:11 AM

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