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February 1, 2010
Low Carb Cucumber Radish Salad
Radishes
Cucumbers
(diced, obviously)
red wine vinegar
parsley, chopped
garlic
dash Worchestershire sauce
Marinate overnight in fridge, serve cold.
Sorry for the lack of blog... had very busy week followed by lots of sleeping over the weekend and lots of work too. More soon!
Posted by april at February 1, 2010 4:11 AM
